Hospitality Manager's Guide to Wines, Beers and Spirits

Author: Albert W. A. Schmid, Albert Schmid
List Price: $66.67
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ISBN: 0130917508
Publisher: Prentice Hall (25 July, 2003)
Sales Rank: 1,146,654
Average Customer Rating: 5 out of 5

Customer Reviews

Rating: 5 out of 5
Great History and Easy to Understand
This book by Albert W.A. Schmid is full of interesting, historical details regarding the history of wines, beers and spirits. His Louisville roots are evident when one reads his sections on Kentucky Bourbon. Bourbon drinkers will drool! Wines are segmented "by the grape" which makes understanding the large variety of wineries and varietals very easy and simple. This book gives an excellent overview of wines, beers and spirits -- from the way they are produced to the myriad of ways they can be paired with your favorite foods!

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