The Complete Guide to Foodservice in Cultural Institutions: Your Keys to Success in Restaurants, Catering, and Special Events
Author: Arthur M. Manask, Mitchell Schechter
List Price: $55.00
Our Price: Click to see the latest and low price
ISBN: 0471396885
Publisher: John Wiley & Sons (15 October, 2001)
Sales Rank: 322,176
Book Index