The World of Culinary Supervision, Training, and Management (2nd Edition)
Author: Noel C. Cullen
List Price: $98.00
Our Price: Click to see the latest and low price
ISBN: 0130225436
Publisher: Prentice Hall (07 July, 1999)
Sales Rank: 195,686
Average Customer Rating: 3.5 out of 5
Customer Reviews
Rating: 2 out of 5
A cure for sleeplessness
I know that Dr. Cullen knows what he is talking about, I know that this book is the standard to which other books on management are held, and it is almost always required reading, but this book is instant somnia. Some of the information also seems a little dated and cliche now that every manager in the country uses these techniques. Reading it in conjunction with The Chef Manager really helped me plow through.
Rating: 5 out of 5
Read this book
I've met Dr. Cullen. He really has his stuff together and knows what he is talking about. Truely a wonderful text. Similar Products
On Cooking: Techniques From Expert Chefs, Trade Version (3rd Edition)
Book Index